
The Big Green Egg Classic Steakhouse Seasoning is perfect for grilled steaks and amazing on any cut of meat. Adds a savory depth of flavor to pork, poultry, hearty fish and even veggies.
For a bolder taste, use the seasoning as a dry rub and apply 30 minutes or longer before cooking, or add it as an ingredient in your favorite recipes.
6.5 oz (184 g)
















